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Here’s a tight, no-nonsense short list of chef’s knives that crush it for home cooks under 300 bucks. Stick to an 8" or 210 mm “gyuto” and you’ll be set for 95% of kitchen work. **1) MAC Professional “Mighty” MTH-80, 8" (hollow edge)** Laser-y thin, great out-of-box sharpness, comfy Western hand...